One of our signature dishes. Select salmon cut with saffron sauce, shrimp, green mussels, and cherry tomatoes. Served with fettuccine or campanelle in a pesto, pomodoro, or butter sauce. Salad optional.

Creamy casserole with shrimp, squid, mussels, and salmon. Seasoned with delicate hints of tomato and bay leaf, and topped with peperoncino.